Simply put, it is the process in which the placenta is taken after birth and detachment from baby, prepared using food safe and Traditional Chinese Medicine methods, and placed in capsules for consumption of the mother. It helps in many areas of postpartum recovery, particularly in off-setting PPD*.
Encapsulation is for any new mom! Whether it's your first baby or your fifth, every mother can benefit from this. It has been shown to be particularly helpful for mothers who have experienced any form of depression in their past*.
It's different for everyone. Most women report that it had no taste, or that it simply took on the flavor of what they put it in. One woman has even reported that it smelled like her baby's head!
Every placenta is as unique as each mother and baby! They average anywhere from 90 to 120 capsules.
Please refer to the "Birthplace" section for instructions specific to where you will be giving birth. Each facility and provider has their own policies.
* We are not doctors and do not replace medical professionals. These statements are strictly anecdotal.
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